Regulations

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COURSE PROJECTS POLICY

Many of the food related courses of this program require students to work special functions or projects. These functions are usually within the time frame of the normal class schedule, but at times may be held other than the normal designated classroom times. All hours are part of the required hours per course. These projects will be noted on the syllabus and brought to student's attention during his/her first day of class. This program realizes the importance of working within the industry such that any work related conflicts with these project dates will be worked out between the instructor and the student. Students should make instructors aware of such conflicts no later than the third week of class. Instructors will determine the appropriate form of make-up for those unable to perform at the special functions. Students missing the project for other reasons such as illness or accident will need written proof of such occurrence.